MVP , KSTM-60-2, Refrigerated Counter, Mega Top Sandwich / Salad Unit

Revolutionize operations with the MVP KSTM-60-2 Refrigerated Counter, Mega Top Sandwich / Salad Unit. This two-section unit is designed to meet the demands of a busy commercial restaurant. With a spacious 16.7 cu. ft. capacity, it offers ample storage for all your ingredients. The unit features two insulated lid openings that can accommodate up to 24 1/6 size pans, with 4" deep pans included (can accommodate 6" deep pans). The removable cutting board provides a convenient workspace for food preparation. The stainless steel interior and exterior ensure durability and easy cleaning. The unit also includes two solid hinged doors and two adjustable shelves for organized storage. With a temperature range of 33-40 degrees Fahrenheit, you can keep your ingredients fresh and ready for use. The rear-mounted self-contained refrigeration system and R290 refrigerant ensure efficient cooling. Equipped with four swivel casters, including two braked, this unit is easy to maneuver and secure in place. Upgrade your restaurant's food preparation with the MVP KSTM-60-2 Refrigerated Counter, Mega Top Sandwich / Salad Unit.